BAR CUPOLA

123 Pitt St, Ground Floor
Angel Place Office Tower, Sydney
Monday to Friday
7:30am – 4pm
123 Pitt St, Ground Floor
Angel Place Office Tower,
Sydney
Monday to Friday
7:30am – 4pm
123 Pitt St, Ground Floor
Angel Place Office Tower, Sydney
Monday to Friday
7:30am – 4pm

Dinner take away boxes

$0.00 Inc. GST

Dinner
Lamb and eggplant moussaka

with a small side of mixed leaf salad, 700 gm (serves 2): $19.00

Vegetarian lasagna

with a small side of mixed leaf salad, 700 gm (serves 2): $19.00

Quinoa and kale salad

with tomato, pumpkin, shallots, pomegranate, serves 2: $17.00

Beef rendang

'nonya' style with lime leaf, lemongrass and malaysian ‘rempah’ with small steam rice, 600 gm (serves 2): $19.00

Braised 3 hour pork belly

in a ginger, star anise, cinnamon and soy master stock with small steam rice, 650 gm (serves 2): $22.00

Steamed rice

Small: $3.00

Pork sausage roll (frozen and uncooked)

Cooking instructions — from freezer, place sausage rolls onto a tray spaced well apart. With a brush, egg wash the top and place into the oven at 180° C until golden brown.: $3.00

Beef and potato curry puff (frozen and uncooked)

Cooking instructions — heat oil in a pot or pan until hot (medium heat). Cook curry puffs until golden brown . Check to see if inside is hot enough.: $3.00

Chicken wontons (frozen and uncooked) - pack of 18

Cooking instructions — place wontons straight from the freezer into a pot of boiling water. Stir gently so that wontons do not stick to the bottom. Turn down heat to medium. When wontons start floating to the top, add a cup of cold water. On the 2nd boil, wontons should be cooked. Drain well and add to your choice of short soup. Alternatively, break wontons up into individual pieces and deep fry them in a pot of oil, medium heat. Check inside to see if cooked and enjoy with your favourite chilli sauce.: $10.00

Time of pick up *
Time of pick up *

Take Away Dinner

Available Monday to Friday from 3.30pm to 5.30pm